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Brands that have names attached to them lend a personal touch, especially with it comes to food. So, it is good to know that the "Aunty Esther" berhind the brand is not a fictitious character, but a softspoken 57-year-old who is no stranger to the food and beverage scene.
The Fantastic Snack Maker
Aunty Esther’s is a premium snack maker in Singapore. What started out as home grown from a simple kitchen, Aunty Esther’s now boasts of several yummy munchies that you, your family and friends can enjoy.
Auty Esthers’s constantly strives to be creative and innovative with snacks we produce, so stay posted and look out for our sew snacks. Take a bite into our savory sakted egg fish skins or our flavorful salted egg potato crips now. An enjoyable experience awaits you.
Our Best Seller Product
Pick Your Flavour
Voted the Best Chips by
This was the unanimous winner. Chefs Hashida and Orive noted the “good balance” of flavours. Hsueh Yun said: “You definitely get the salted egg yolk flavour, and there’s just the right amount of salt.” Ah Yoke and Chef Orive agreed that there could be more flavour from the curry leaves. Also, the packet had a small ball of salted egg yolk inside – a major plus point.
This was the unanimous winner. Chefs Hashida and Orive noted the “good balance” of flavours. Hsueh Yun said: “You definitely get the salted egg yolk flavour, and there’s just the right amount of salt.” Ah Yoke and Chef Orive agreed that there could be more flavour from the curry leaves. Also, the packet had a small ball of salted egg yolk inside – a major plus point.
Some of us think that this has a good balance of flavours, with the right amount of sweet and saltiness. There is also a small ball of salted egg yolk inside.
This was the unanimous winner. Chefs Hashida and Orive noted the "good balance" of flavours. Ms Tan said: "You definitely get the salted egg yolk flavour, and there's just the right amount of salt." Mr Wong Ah Yoke and chef Orive agreed that there could be more flavour from the curry leaves. Also, the packet had a small ball of salted egg yolk inside - a major plus point.
Find us at Takashimaya Food Hall - 391 Orchard Road Basement 2
Takashimaya Food Hall, Singapore 238873
(Beside the Yakisoba Store)